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Рецепт Chicken And Sweet Corn Soup

by CookEatShare Cookbook

Ингредиенты

4 sticks celery 1 med. onion 1 sm. head leek 3 ears of corn or possibly 1 pound frzn niblets

2 breasts of poached chicken 3 pts. chicken stock 2 tbsp. corn/sunflower oil 4-6 tbsp. cream

Инструкции

1. Neatly chop onion, celery, and leek. Heat oil in large pot and gently fry off celery, onion, and leek for 10-15 min till without color (softened). Add in chicken stock and simmer for 20 min. Add in corn and simmer for 10 min. Poach chicken in a little of the stock. Slice and add in to soup. Stir in cream. Season to taste.
2. NOTE: Add in chicken at the last moment or possibly it can become tough, stringy or possibly soggy, if added too soon.

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