| 1/2 c. chicken broth or possibly water |
1 tablespoon |
$0.99 per 14 1/2 ounces
|
$0.06 |
| 3 1/2 lb chicken parts, preferably thighs skinned, and well trimmed, (or possibly 2 1/2 lbs boneless, skinless chicken, cut into 1" pcs) |
11.2 oz |
$0.98 per pound
|
$0.69 |
| 2 pkt frzn spinach - (10 ounce ea) rinse away any ice crystals |
3/8 pkg |
$1.79 per 10 ounces
|
$0.72 |
| 1 1/2 c. thick tomato pasta sauce |
1/4 cup |
n/a
|
|
| 1 Tbsp. mild curry pwdr or possibly more to taste Salt to taste Minced fresh cilantro for garnish |
5/8 teaspoon |
$3.49 per 6 ounces
|
$0.03 |
| Total per Serving |
$1.49 |
| Total Recipe |
$7.43 |
Suggestions?