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Рецепт Chicken and Rice Soup
by DCMH

Chicken and Rice Soup
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  США American
  Порций: 20

Ингредиенты

  • Vegetable oil
  • 3 oz Chicken, cooked and diced
  • 1 cup Spanish Onions, peeled, and diced
  • 1 cup Celery, diced small
  • 1 cup Carrots, washed peeled, diced small
  • 1 cup Minced Garlic
  • 1 cup Bay leaves
  • 1 cup Crushed red peppers
  • 1 cup Green Onion, green part only
  • 1 1/2 gallon Chicken Stock
  • 1 lb Long Grain Rice, cooked

Инструкции

  1. In a steam kettle, heat the oil, saute all onions, celery and carrots for 4 minutes
  2. Add garlic, bay leaves. a pinch of crushed red pepper and saute for one minute
  3. Add the stock and bring the liquid to a boil.
  4. Reduce the heat to a simmer. Reseason if necessary.
  5. Add the rice and grean onions and continue to cook for approximately 5 minutes.
  6. Then serve.