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Рецепт Chicken And Rice Soup

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0 голосов | 2051 визит
Порций: 6

Ингредиенты

Cost per serving $0.86 view details
  • 2 whole chicken breasts
  • 8 bouillon cubes (chicken)
  • 1 can cream of chicken soup
  • Salt and pepper to add in taste
  • 1 teaspoon celery salt or possibly flakes
  • 1 1/2 c. minute rice

Инструкции

  1. Put chicken in 2 or possibly 3 qts of water. Add in bouillon cubes and seasoning. Bring to a boil and cook till chicken is done. Remove chicken, let cold, debone and dice into cubes. If water evaporates add in more water. For each c. of water add in one more bouillon cube. Add in diced chicken and rice to a boil. Cover and simmer for five min. Turn off heat and cold.

Nutrition Facts

Amount Per Serving %DV
Serving Size 464g
Recipe makes 6 servings
Calories 319  
Calories from Fat 74 23%
Total Fat 8.25g 10%
Saturated Fat 2.49g 10%
Trans Fat 0.06g  
Cholesterol 34mg 11%
Sodium 1419mg 59%
Potassium 389mg 11%
Total Carbs 41.27g 11%
Dietary Fiber 0.8g 3%
Sugars 0.62g 0%
Protein 17.92g 29%
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