1 lb boneless skinless chicken breast cut 1 1/2" pcs |
2 2/3 oz |
$2.99 per pound
|
$0.50 |
2 med nectarines cut 1" wedges |
1/3 nectarines |
$1.99 per pound
|
$0.21 |
2 med red plums cut 1" wedges |
1/3 plums |
$2.49 per pound
|
$0.28 |
1 med purple plum cut 1" wedges |
1/6 plum |
$2.49 per pound
|
$0.14 |
1/2 c. apricot jam |
1 tablespoon |
$4.39 per 23 ounces
|
$0.18 |
1/2 tsp salt or possibly to taste |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
Total per Serving |
$1.30 |
Total Recipe |
$7.82 |