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CHETTINAD FISH KULAMBU
by
Shama Nagarajan
Текущий рейтинг: 4.0
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%20Marinate%20the%20fish%20with%201%20tsp%20turmeric%20powder%20and%20coriander%20powder%20,%20lemon%20juice%20and%20salt%20for%201%20hour.%3C/p%3E%3Cp%3E2)%20Heat%20oil%20in%20a%20kadai%20.%20Once%20hot%20,%20add%20mustard%20,%20fennel%20seeds%20.%20When%20it%20splutters%20,%20add%20chopped%20onion%20and%20garlic%20.Saute%20till%20tender.%3C/p%3E%3Cp%3E3)%20Then%20add%20chopped%20tomato%20,%20curry%20leaves%20and%20salt.%3C/p%3E%3Cp%3E4)%20Add%20all%20the%20powders%20and%20mix%20it%20well.%3C/p%3E%3Cp%3E5)%20Then%20,%20add%20tamarind%20juice%20to%20it%20with%20little%20water%20and%20allow%20it%20to%20boil%20.%3C/p%3E%3Cp%3E6)%20Once%20it%20starts%20to%20boil%20,%20add%20fish%20to%20it%20and%20simmer%20to%20slow%20flame%20.%20Cook%20till%20the%20oil%20separates%20out%20.%3C/p%3E%3Cp%3EServe%20hot%20with%20Rice%20.%20I%20made%20this%20recipe%20from%20Solai's%20Kitchen%20.%20Thank%20you%20for%20such%20a%20tasty%20curry%20.%3C/p%3E){kind=link}