| 8 c. whole wheat bread cubed in 1" pcs |
3/4 cup |
$2.49 per 20 ounces
|
$0.83 |
| 1 c. onions small diced |
1 tablespoon |
$0.79 per pound
|
$0.03 |
| 1 c. celery small diced |
1 tablespoon |
$1.99 per pound
|
$0.04 |
| 1 Tbsp. garlic chopped |
1/3 teaspoon |
$4.00 per pound
|
$0.01 |
| 1/2 c. wheat germ |
2 3/8 teaspoons |
$6.79 per 12 ounces
|
$0.11 |
| 2 c. nonfat chicken stock |
3 tablespoons |
$0.99 per 14 1/2 ounces
|
$0.11 |
| 1/2 c. roasted chestnuts minced |
2 3/8 teaspoons |
$5.00 per pound
|
$0.13 |
| 3 Tbsp. fresh sage minced |
7/8 teaspoon |
$1.97 per 2 ounces
|
$0.02 |
| 1 Tbsp. fresh thyme minced |
1/3 teaspoon |
$1.99 per cup
|
$0.01 |
| 1 Tbsp. fresh parsley minced |
1/3 teaspoon |
$1.09 per cup
|
$0.01 |
| 2 tsp kosher salt |
0.2 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 tsp black pepper freshly grnd |
0.1 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| Total per Serving |
$1.32 |
| Total Recipe |
$13.22 |
Suggestions?