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Add a photoПорций: 6
Ингредиенты
- 4 quart Pitted cherries
- 2 c. Crushed pineapple Sugar
Инструкции
- Combine fruits and add in an equal weight of sugar. Heat slowly to boiling.
- Simmer 3/4 hour. Pour into platters. Cover with glass and set in the sun till desired consistency is reached.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 338g | |
| Recipe makes 6 servings | |
| Calories 213 | |
| Calories from Fat 6 | 3% |
| Total Fat 0.68g | 1% |
| Saturated Fat 0.14g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 752mg | 21% |
| Total Carbs 54.2g | 14% |
| Dietary Fiber 7.1g | 24% |
| Sugars 43.4g | 29% |
| Protein 3.59g | 6% |
