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Рецепт Cherry Chocolate Cake

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Порций: 8

Ингредиенты

Cost per serving $0.90 view details

Инструкции

  1. Put together cake mix, pie filling, large eggs and almond extract; mix well by hand. Spread in greased and lightly floured 9"x13" pan and bake at 350 degrees for 20 to 30 min. Remove from oven and make frosting. For frosting put together sugar, butter and lowfat milk in saucepan. Bring to a boil and boil for 1 minute. Remove from heat and add in chocolate morsels. Stir till smooth. Pour over warm cake.

Nutrition Facts

Amount Per Serving %DV
Serving Size 138g
Recipe makes 8 servings
Calories 306  
Calories from Fat 106 35%
Total Fat 12.4g 16%
Saturated Fat 7.32g 29%
Trans Fat 0.0g  
Cholesterol 59mg 20%
Sodium 56mg 2%
Potassium 245mg 7%
Total Carbs 50.51g 13%
Dietary Fiber 3.2g 11%
Sugars 25.82g 17%
Protein 4.31g 7%
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