Navaneetham Krishnan, Malaysian, Shellfish, Father's Day Рецепты
Все рецепты » Navaneetham Krishnan » Malaysian » Shellfish » Father's Day
|
Lemongrass (Serai) Prawn and Brinjal CurryGreat balance of flavors, spicy, tangy and creamy with the utmost lemongrass fragrance. |
Navaneetham Krishnan
авг. 2013 Средний |
1 голос
1353 визита
|
|
Lemongrass And Chilli PrawnsSucculent prawns coated in a thick soy and chili sauce; perfumed with lemongrass and kaffir lime/limau purut leaves. |
Navaneetham Krishnan
янв. 2014 Средний |
1 голос
2089 визитов
|
|
Pepper Tamarind (Assam) PrawnPrawns soaked in thick peppery and tangy gravy. |
Navaneetham Krishnan
авг. 2014 Средний |
1 голос
1455 визитов
|
