Navaneetham Krishnan, Malaysian, Shellfish Рецепты

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Prawn Curry Mee An Asian inspired curry mee - fried prawns delivering the crunch and coriander leaves for aroma. .	Navaneetham Krishnan окт. 2013 Средний	1 голос 2111 визитов
Prawn & Cabbage In Lemongrass Coconut Gravy A complete one pot dish which is filling enough with rice.	Navaneetham Krishnan окт. 2014 Средний	1 голос 2200 визитов
Pepper Basil Crabs Peppery heat from black pepper seeds, spicy enough with green chilies and aromatic with basil leaves.	Navaneetham Krishnan нояб. 2014 Средний	1 голос 1550 визитов
Lemongrass (Serai) Prawn and Brinjal Curry Great balance of flavors, spicy, tangy and creamy with the utmost lemongrass fragrance.	Navaneetham Krishnan авг. 2013 Средний	1 голос 1353 визита
Lemongrass And Chilli Prawns Succulent prawns coated in a thick soy and chili sauce; perfumed with lemongrass and kaffir lime/limau purut leaves.	Navaneetham Krishnan янв. 2014 Средний	1 голос 2089 визитов
Pepper Tamarind (Assam) Prawn Prawns soaked in thick peppery and tangy gravy.	Navaneetham Krishnan авг. 2014 Средний	1 голос 1455 визитов