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Navaneetham Krishnan, Desserts, Chinese, Nuts Рецепты
Все рецепты » Navaneetham Krishnan » Desserts » Chinese » Nuts
Dongzhi Tangyuan (Glutinous Rice Sweet Dumplings)Peanut stuffed dumplings in a palm sugar-pandan/screwpine flavoured syrup. |
Navaneetham Krishnan
янв. 2015 Средний |
1 голос
3819 визитов
|
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White Fungus & Gingko Nuts DessertWhite fungus simmered with dried longans, gingko nuts, rock sugar and pandan leaves. |
Navaneetham Krishnan
июля 2014 Средний |
1 голос
2658 визитов
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