Navaneetham Krishnan, Cooker, Easter Рецепты

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Its buttery, it’s mildly tangy and it’s good to goodness with the aroma or rosemary and garlic.

Navaneetham Krishnan
марта 2014
Средний

1 голос

3464 визита

A bond between spices, the magical blend of flavors and the angelic combination of fragrant basmati rice is simply amazing

Navaneetham Krishnan
авг. 2013
Средний

1 голос

4852 визита

Ghee and curry leaves scented rice with cashew nuts and coconut.

Navaneetham Krishnan
июля 2014
Средний

1 голос

3096 визитов