CookEatShare также доступен на языке: English
Закрыть

Nancy Miyasaki, European, 300 or fewer calories Рецепты

Сортировать по: Popular Newest Rating
Показать:
Potato and Sweet Potato au Gratin with Herbs

Potato and Sweet Potato au Gratin with Herbs

This is not the lightest recipe I've made, but it's a real treat when you are having guests and want to…

Nancy Miyasaki
янв. 2010
Средний
7 голосов
12951 визит
Easy Cinnamon Apple Strudel

Easy Cinnamon Apple Strudel

This is super simple and truly delicious. I made it for John's birthday dinner, since he loves cinnamon apple desserts with vanilla ice cream.…

Nancy Miyasaki
янв. 2013
Средний
3 голоса
10578 визитов
Simple Sole Meuniere

Simple Sole Meuniere

I seem to have a fetish with dover sole right now. It’s so plentiful and inexpensive, I keep looking for different ways to cook it. This easy…

Nancy Miyasaki
мая 2009
Средний
3 голоса
15389 визитов
Mushrooms with Butter, Garlic and Croutons

Mushrooms with Butter, Garlic and Croutons

This is a delicious and easy to make mushroom dish. It tastes as good as fancy stuffed mushrooms, but is half…

Nancy Miyasaki
июня 2008
Средний
5 голосов
15159 визитов
Fantastic Irish Soda Bread

Fantastic Irish Soda Bread

I made two Irish Soda Breads for St. Patrick's Day this year, and this one was superior. And it is really, really easy! If you eat it hot out of…

Nancy Miyasaki
марта 2009
Средний
5 голосов
12484 визита
Mushroom, Tomato, and White Bean Ragout

Mushroom, Tomato, and White Bean Ragout

This is a delicious companion to grilled fish, steak or chicken. It is beautiful, healthy, and flavorful.

Nancy Miyasaki
авг. 2008
Средний
5 голосов
11306 визитов
Cheddar Cheese Scones

Cheddar Cheese Scones

One bite of these scones and you'll realize that scones are not something that only go with tea or coffee. They are awesome with my Irish Stew…

Nancy Miyasaki
сент. 2008
Средний
3 голоса
8181 визит
Baked Farro or Pearl Barley with Asparagus

Baked Farro or Pearl Barley with Asparagus

We served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro…

Nancy Miyasaki
нояб. 2011
Средний
2 голоса
2521 визит