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Micheline , Finger foods, Canadian, Cinco de Mayo Рецепты

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Old Fashioned Cretons (meat pâté)

Old Fashioned Cretons (meat pâté)

A typical French Canadian meat pâté served cold, with fresh bread slices or crackers as an appetizer.

Micheline
июля 2010
Средний
2 голоса
9092 визита
Smoked salmon WITHOUT SMOKE

Smoked salmon WITHOUT SMOKE

An excellent gravlax appetizer. Serve with or without cream cheese on thin crackers or fresh baguette slices.

Micheline
июля 2011
Средний
2 голоса
5443 визита
The best Dill Pickle Dip

The best Dill Pickle Dip

Try this chip dip with your children and grandchildren and let me know if they ask for it again and again. Mine did.

Micheline
сент. 2019
Средний
1 голос
891 визит