maria liberati, Desserts, European Рецепты

Ciambellone Classico (Classic Pound Cake-Italian Style) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

This is the classic Italian pound…

Taralli Di Ferragosto (Biscuits for August 15th, from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd ediiton)

Apricot Clafoutis copyright 2011 art of living.PrimaMedia,Inc/Maria Liberati

This recipe is from my latest book and winner of the Gourmand World…

Coconut Dessert copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Torta Di Farro (Farro Cake) (excerpted from The Basic Art of Italian Cooking: DaVinci Style)

Fresh Fig Crostata

Torta Principe Eugenio (Prince Eugenio’s Cake) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Ricotta Amaretto Cheesecake copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Ricotta Chocolate Tartufini copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Almond Cinnamon Meringue Cookie Recipe copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Torte di Cioccalata all’Arancia (Chocolate and Orange Cake) copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

from The Basic Art of Italian…

Tiramisu di Limoncello copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati

Ricotta Torta (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)

Torta al Limone (from The Basic Art of Italian Cooking: Holidays & Special Occasions, 2nd edition)

Prince Eugenio’s Cake copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati