CookEatShare также доступен на языке: English
Закрыть

Robyn Savoie, American, Chicken, Bake Рецепты

Сортировать по: Popular Newest Rating
Показать:
Easy Herb Chicken in Pastry

Easy Herb Chicken in Pastry

What a great company entree! Chicken breasts top an herb cream cheese base before being wrapped in puff pastry. While they bake, toss a green salad…

Robyn Savoie
февр. 2014
Продвинутый
1 голос
10665 визитов
Mashed-Potato Stuffed Chicken Breast

Mashed-Potato Stuffed Chicken Breast

Turn your chicken breasts into a meal with a mashed potato stuffing. Serve with steamed broccoli or green…

Robyn Savoie
сент. 2013
Продвинутый
1 голос
4169 визитов
Greek Roasted Chicken and Potatoes

Greek Roasted Chicken and Potatoes

You'll find this roast is a nice one to serve company or to your family for Sunday supper. All you need with…

Robyn Savoie
сент. 2013
Продвинутый
1 голос
6670 визитов
Baked Chicken And Rhubarb

Baked Chicken And Rhubarb

Robyn Savoie
авг. 2013
Продвинутый
1 голос
2968 визитов
Roasted Chicken with Root Vegetables and Cider Gravy

Roasted Chicken with Root Vegetables and Cider Gravy

This is a basic, foolproof recipe for everyone's favorite Sunday-Night Dinner. This recipe is endlessly…

Robyn Savoie
окт. 2013
Продвинутый
1 голос
2792 визита
Roast Chicken With Orange And Spices

Roast Chicken With Orange And Spices

For an elegant yet simple Autumn menu, serve this dish with steamed wild rice, a crisp green salad and freshly…

Robyn Savoie
июля 2013
Продвинутый
1 голос
3853 визита
Tarragon Roasted Chicken

Tarragon Roasted Chicken

A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…

Robyn Savoie
янв. 2014
Продвинутый
1 голос
4943 визита
Monterey Tortilla Casserole

Monterey Tortilla Casserole

Think of these lively little casseroles, filled with tender chunks of chicken, as Tex-Mex Potpie's.

Robyn Savoie
сент. 2013
Продвинутый
1 голос
3104 визита
Butter Roast Chicken

Butter Roast Chicken

Don't let the name fool you, see tip for a reduced fat version. The delicate flavor of lemon makes this dish great.

Robyn Savoie
июля 2013
Продвинутый
1 голос
3133 визита