Robyn Savoie, Soups, stews & chilis, North american, 400 or fewer calories Рецепты

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New England Chunky Herbed Quahog Chowder Quahog's, also known as "chowder clams" are big hard-shelled clams. If you don't live New England, you use…	Robyn Savoie нояб. 2013 Продвинутый	1 голос 1 комментарий 3724 визита
Slow Cooker Chunky Vegetable Clam Chowder Warm up a chilly fall day with this hearty soup -- satisfying enough even for the most ravenous appetite.	Robyn Savoie сент. 2013 Продвинутый	1 голос 5476 визитов
Homemade Ham Stock Whenever I make a ham dinner I always make sure to save the ham bone because it can be used in soups or stocks to which it adds a ton of flavor.…	Robyn Savoie дек. 2013 Продвинутый	1 голос 5709 визитов
Pork and Hominy Stew This savory combination could be described as a posole -- a thick, hearty Mexican soup traditionally served as a main course at Christmas. Sprinkle…	Robyn Savoie сент. 2013 Продвинутый	1 голос 2 комментария 3384 визита
Easy Sweet French Cassoulet The French know cassoulet as a classic, long-simmered dish consisting of white beans and various -- sausages, pork or goose. This version is a less…	Robyn Savoie сент. 2013 Продвинутый	1 голос 5122 визита
Slow Cooker Potato-Crab Chowder This is a fast no fuss recipe that can be done in a slow-cooker.	Robyn Savoie сент. 2013 Продвинутый	1 голос 3250 визитов