Hina Gujral, Ramadan Рецепты
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Methi Brown Rice PulaoMethi Brown Rice Pulao is an ideal combination of delicate flavors packed with nutritional benefits. Fresh fenugreek leaves sautéed with brown… |
Hina Gujral
марта 2015 Продвинутый |
2 голоса
4076 визитов
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Gujarati Khatta DhoklaGujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red… |
Hina Gujral
февр. 2015 Продвинутый |
1 голос
5606 визитов
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Mango Shrikhand Recipe (Mango Yogurt)Mango Shrikhand is an Indian sweet treat made with fresh mango pulp, thick yogurt, flavored with aromatics like… |
Hina Gujral
мая 2015 Продвинутый |
2 голоса
4983 визита
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Mediterranean Brown Rice PilafHere is my first post on the first day of September - Mediterranean Brown Rice Pilaf |
Hina Gujral
сент. 2014 Продвинутый |
1 голос
4424 визита
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Pakodi Ki SabziPakodi Ki Sabzi is a gluten-free, vegan, no onion/garlic curry recipe prepared with yellow moong dal fritters. If you prefer, you can serve it with… |
Hina Gujral
окт. 2016 Продвинутый |
1 голос
2006 визитов
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Shahi Dal Recipe (Urad Dal Creamy Stew)Shahi Dal, as the name advocates, is creamy, aromatic and rich urad dal stew cooked with milk, ghee and fistful… |
Hina Gujral
марта 2015 Продвинутый |
1 голос
8013 визитов
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Kachhe Kele Ke Kebab Recipe (Gluten Free Raw Banana Fritters)Kachhe Kele Ke Kebab Recipe is a delicious appetizer or snack made with raw banana and Bengal Gram Dal, it is… |
Hina Gujral
июля 2015 Продвинутый |
1 голос
2693 визита
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Basundi Recipe (Gujarati Milk Pudding)Basundi Recipe is a traditional Gujarati milk pudding laced with the rich flavor of saffron and dry fruits. We… |
Hina Gujral
авг. 2015 Продвинутый |
1 голос
2422 визита
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Jalebi RecipeJalebi Recipe, a conventional Indian sweet, which needs no defining introduction. This deep-fried pretzel like sweet – dish from India is well… |
Hina Gujral
окт. 2015 Продвинутый |
1 голос
3315 визитов
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Sheer Khurma (Sweet Vermicelli Pudding)Sheer Khurma/Kurma is a Persian term for Milk with Dates or I should say it's an Urdu term, from my friend only… |
Hina Gujral
июля 2014 Продвинутый |
1 голос
3796 визитов
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Gulab JamunThe traditional Indian dessert Gulab Jamun made out of khoya, paneer and semolina, deep fried and then soaked in rich flavorful sugar syrup, usually… |
Hina Gujral
авг. 2014 Продвинутый |
1 голос
2403 визита
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Gatte Ki Sabzi RecipeGatte Ki Sabzi has its roots in the land of warriors, Rajasthan, where it is a popular vegetarian main course item for every household. Gatte refers… |
Hina Gujral
сент. 2015 Продвинутый |
1 голос
4447 визитов
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How to Make Perfect Puri/PooriHow to make perfect Puri is no secret mantra, all it requires is bit of practice. Puri or Poori is renowned Indian puffed bread. These plump,… |
Hina Gujral
окт. 2015 Продвинутый |
1 голос
3875 визитов
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How to Make Leftover Chicken BiryaniWho doesn’t love a good, delicious homemade Chicken Biryani for lunch? Such recipes are a great way to restate… |
Hina Gujral
нояб. 2016 Продвинутый |
1 голос
3529 визитов
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Suji Ka Halwa (Indian Semolina Pudding)Suji (Sooji) Ka Halwa is simple, uncomplicated Indian style semolina pudding, made with basic ingredients -… |
Hina Gujral
марта 2015 Продвинутый |
1 голос
2421 визит
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