Farrell May Podgorsek, American, Fruits, Bake Рецепты
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Applesauce CakeThis cake is big on warm, spicy flavors. It is simple to make and stays moist for days. Homemade applesauce is so easy to make and I think makes… |
Farrell May Podgorsek
мая 2010 Продвинутый |
2 голоса
3778 визитов
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Jewish Apple CakeThis is my version of a traditional Jewish Apple Cake. It is one of my Fall favorites. It stays moist and flavorful for days, a good choice when you… |
Farrell May Podgorsek
нояб. 2010 Продвинутый |
1 голос
5154 визита
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Plum Sherry TartThe sherry and lemon zest give this plum tart a unique flavor. Be sure to use ripe, flavorful plums. You can use frozen plums but thaw them or heat… |
Farrell May Podgorsek
мая 2009 Продвинутый |
1 голос
5060 визитов
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