Saute, Cecelia Heer, Main dish Рецепты
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EPIGRAMS de SOLEThis is another favorite recipe of mine from Chef Michel Roux Jnr of the two-star Michelin restaurant Le Gavroche in London. Chef Roux demonstrated… |
Cecelia Heer
июля 2013 Продвинутый |
1 голос
6851 визит
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BLACK SPAGHETTINI SMOTHERED IN A WHITE GARLICKY CLAM SAUCEWhile visiting my local fish monger yesterday (Tuesday is a good day to visit the market—other than a Friday),… |
Cecelia Heer
февр. 2012 Продвинутый |
1 голос
2145 визитов
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