Рецепт Cheese Filling For Dumplings
Порций: 1
Ингредиенты
- 1 1/2 c. Dry cottage cheese or possibly Farmer's cheese
- 1 lrg Lightly beaten egg Salt
Инструкции
- In bowl, combine cheese, egg & salt. If mix is too dry, add in lowfat milk.
- Fill dumplings. Boil 15 min.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 315g | |
Calories 309 | |
Calories from Fat 119 | 39% |
Total Fat 13.55g | 17% |
Saturated Fat 5.42g | 22% |
Trans Fat 0.0g | |
Cholesterol 54mg | 18% |
Sodium 1147mg | 48% |
Potassium 328mg | 9% |
Total Carbs 10.65g | 3% |
Dietary Fiber 0.0g | 0% |
Sugars 8.41g | 6% |
Protein 35.03g | 56% |