| 2 c. diced potatoes |
1/4 cup |
$0.50 per pound
|
$0.04 |
| 1 1/2 c. minced onions |
3 tablespoons |
$0.79 per pound
|
$0.05 |
| 1 c. sliced or possibly diced carrots |
2 tablespoons |
$1.49 per pound
|
$0.05 |
| 1 c. minced celery |
2 tablespoons |
$1.99 per pound
|
$0.06 |
| 2 c. water |
1/4 cup |
n/a
|
|
| 1/4 c. butter |
1 1/2 teaspoons |
$3.99 per 16 ounces
|
$0.06 |
| 6 T instant chicken bouillon |
3/4 teaspoon |
n/a
|
|
| 2 c. lowfat milk |
1/4 cup |
$3.99 per gallon
|
$0.06 |
| 1/2 c. flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 3 c. (12 ounce) shredded cheddar cheese |
1 1/2 oz |
$6.99 per 32 ounces
|
$0.33 |
| 1 teaspoon dry mustard |
1/8 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
| 1/8 teaspoon cayenne pepper |
0.02 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| 1/2 c. beer (opt.) (1/4 c. beer is better) |
1 tablespoon |
$0.10 per fluid ounce
|
$0.05 |
| Parsley or possibly popcorn to garnish (opt.) |
1/8 parsley |
$1.09 per cup
|
$0.00 |
| Total per Serving |
$0.73 |
| Total Recipe |
$5.80 |
Suggestions?