Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
6 sm chayotes (christophine), cut in half, lengthwise 1 chayotes
n/a
 
2 quart water 1/3 quart
n/a
 
1 c. low fat cheddar cheese, shredded 2 tablespoons
$3.29 per 8 ounces
$0.57
1/4 tsp salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp. margarine 1/2 teaspoon
$5.89 per 45 ounces
$0.01
1/2 c. plain bread crumbs 1 tablespoon
$1.79 per 15 ounces
$0.04
Total per Serving $0.62
Total Recipe $3.73
Email Recipe Cost