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2 lb chanterelles cleaned, halved
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2 lb shiitakes cleaned, and stems removed
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3 c. tomato juice
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3 c. orange juice
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2 c. dry black beans
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1 bn fresh thyme
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1/4 c. peanut oil
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2 lrg onions diced
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8 x garlic cloves chopped
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2 lrg sweet green peppers diced
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2 x ancho chiles chopped
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1 x chipotle chile chopped
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1 x pasilla chili chopped
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1/2 x habenerro chile chopped
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15 x plum tomatoes seeded, quartered
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2 c. fresh corn kernels
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1 bn scallions diced
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3 Tbsp. toasted cumin seeds grnd
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3 Tbsp. oregano
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1 1/2 Tbsp. thyme
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2 c. sour cherries
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