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Ингредиенты
- 1/2 x Sliced cucumber
- 1 lb Cerney cheese, (ash trimmed off)
- 3 Tbsp. Mayonnaise Grated rind of 1 lemon
- 2 Tbsp. Fresh herbs, (eg parsley, thyme, coriander or possibly chives)
- 1 Tbsp. Creamed horseradish Salt and pepper Sachet of gelatine
- 2 x Tomatoes, quartered and lettuce to garnish Granary bread to serve
Инструкции
- Grease and line a 1 lb tin with greaseproof paper. Line the base and sides with the sliced cucumber in neat rows. Put the cheese in a bowl with mayonnaise, lemon rind, herbs, horseradish and seasoning, mix well together. Dissolve the gelatine in 5 Tbsp. warm water and stir till clear. Leave to cold slightly then stir into cottage cheese mix. Carefully spoon into the lined loaf tin and level the surface with a knife.
- Cover with cling film and refrigeratefor 1 hour till set, when the top is hard to the touch.
- Remove from fridge and carefully turn out. Garnish with the tomatoes and lettuce and serve with granary bread.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 43g | |
| Recipe makes 6 servings | |
| Calories 90 | |
| Calories from Fat 86 | 96% |
| Total Fat 9.73g | 12% |
| Saturated Fat 3.25g | 13% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 65mg | 3% |
| Potassium 63mg | 2% |
| Total Carbs 1.03g | 0% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.69g | 0% |
| Protein 0.28g | 0% |
