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Cedar Plank Roasted Mushrooms With John - Recipe Cost

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1 1/2 tsp Mushroom Crust (see below)

1 tsp freshly-squeezed lemon juice

1/8 tsp freshly-grnd black pepper

3 Tbsp. grnd dry porcini mushrooms

1/4 tsp freshly-grnd white pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
6 ounce cremini mushrooms halved lengthwise	3 oz	$3.99 per pound	$0.75
4 ounce trimmed portobello mushrooms cut in 1 1/2" pcs	2 oz	$1.99 per pound	$0.25
2 ounce chanterelle mushrooms cut in 2" pcs	1 oz	$3.69 per 8 ounces	$0.46
2 ounce shiitake mushrooms stemmed and halved	1 oz	$4.99 per 4 ounces	$1.25
2 Tbsp. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1/2 sm garlic clove chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1/8 tsp coarse salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1 tsp finely-minced thyme	1/2 teaspoon	$1.97 per 2 ounces	$0.02
1/4 tsp finely-minced rosemary	1/8 teaspoon	$2.59 per 1 1/4 ounces	$0.01
1/4 tsp finely-minced sage	1/8 teaspoon	$1.97 per 2 ounces	$0.00
1 sprg thyme for garnish	1 1/2 teaspoons	$1.97 per 2 ounces	$0.05
1 sprg rosemary for garnish	1 1/2 teaspoons	$2.59 per 1 1/4 ounces	$0.12
1 sprg sage for garnish	1 1/2 teaspoons	$1.97 per 2 ounces	$0.03
1 slc lemon - (1 1/2" thick) for garnish	1/2 slice	$0.80 per item	$0.40
3 Tbsp. grnd dry morel mushrooms	1 tablespoon	n/a
2 tsp coarse salt	1 teaspoon	$2.91 per 16 ounces	$0.04
1 1/2 tsp dry thyme	3/4 teaspoon	$1.97 per 2 ounces	$0.03
1 Tbsp. finely-minced lemon zest	1 1/2 teaspoons	n/a
Total per Serving			$3.60
Total Recipe			$7.20