Рецепт Cedar And Herbs Salmon
Ингредиенты
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Инструкции
- Rub extra virgin olive oil over the cedar plank and lay the salmon fillet over top.
- Chop onion, parsley, sage, lemon balm, thyme, basil and oregano. In a large bowl mix together with canola oil sea salt and pepper.
- Place the mix on the salmon fillet and cut lemon rinds on top of the herb mix. Wrap in plastic and chill until ready to barbeque.
- Barbeque on medium high for 12 to 15 min.