| 20 ounce Cauliflower in cheese sauce, frzn |
3 1/3 oz |
$1.49 per pound
|
$0.31 |
| 1 med Zucchini, sliced |
1/6 zucchini |
$1.99 per pound
|
$0.14 |
| 1/4 c. Finely minced onion |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| 2 Tbsp. Butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 1/2 tsp Salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/8 tsp Thyme leaves crushed |
0.02 teaspoon |
$1.97 per 2 ounces
|
$0.00 |
| 2 x Tomatoes, cut into 8 wedges each |
1/3 tomatoes |
$1.99 per pound
|
$0.22 |
| Total per Serving |
$0.73 |
| Total Recipe |
$4.36 |
Suggestions?