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Рецепт Cashew Chicken Chop Suey
by Global Cookbook

Cashew Chicken Chop Suey
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  Порций: 4

Ингредиенты

  • 2 x Chicken breasts,boneless, c
  • 1/2 c. Celery, thin sliced
  • 1 x Onion, small, thinly sliced
  • 3 Tbsp. Soya sauce
  • 1 tsp Ginger, fresh chopped
  • 1/8 tsp Pepper
  • 3 tsp Cornstarch
  • 1/4 c. -Water
  • 1 c. Chicken broth
  • 1 1/2 c. Bean sprouts, fresh
  • 1 can Water chestnuts, 8 ounce, drai
  • 1 can Bamboo shoots, liquid removed
  • 1 c. Mushrooms, fresh sliced
  • 1/2 c. Cashews

Инструкции

  1. Cook Time: :25Combine chicken, celery, onion, soy sauce, ginger and pepper in 2 quart casserole dish. Mix well. Cover. Microwave at HIGH (100%) 5-8 min or possibly until vegetables are tender and chicken is no longer pink, stirring twice.
  2. Blend cornstarch and water in 1 c. measuring c.. Add in to casserole dish.
  3. Stir in remaining ingredients (except cashews). To thicken, microwave uncovered at HIGH (100%) 15-19 min or possibly until mix is thickened and translucent/soft, stirring 2 or possibly 3 times. Serve over warm cooked rice. Sprinkle with cashews.