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Carrot Soup With Roots And Tops - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x shallot minced

5 x dry lemongrass straws or possibly 1/2 tsp dry lemon peel

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 lb carrots cut into even coins	3 oz	$1.49 per pound	$0.28
2 Tbsp. chopped carrot tops or possibly parsley	1 1/2 teaspoons	$1.09 per cup	$0.03
1 x onion minced	1/4 onion	$0.79 per pound	$0.05
1 tsp sage	1/4 teaspoon	$1.97 per 2 ounces	$0.01
1/4 c. chicken stock	1 tablespoon	$0.99 per 14 1/2 ounces	$0.04
1 c. buttermilk	1/4 cup	$3.09 per quart	$0.19
1 c. chicken stock at room temperature	1/4 cup	$0.99 per 14 1/2 ounces	$0.14
Total per Serving			$0.74
Total Recipe			$2.95