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Carrot Ginger Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 pounds carrots, peeled, cut into 1-inch pieces	6 3/8 oz	$1.49 per pound	$0.60
2 tsp seasoned rice wine vinegar, divided	3/8 teaspoon	n/a
3 tsp toasted sesame seeds, divided	5/8 teaspoon	n/a
2 garlic cloves	3/8 garlic cloves	$4.00 per pound	$0.01
2 tsp finely grated ginger	3/8 teaspoon	$2.99 per pound	$0.01
1 tsp sesame oil	0.2 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.02
Total per Serving			$0.63
Total Recipe			$3.17