2 c. All-purpose flour |
3 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
2 tsp Grnd cinnamon |
0.2 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
1 tsp Baking pwdr |
0.1 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
1/4 tsp Salt |
0.03 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
2/3 c. Butter, softened |
1 tablespoon |
$3.99 per 16 ounces
|
$0.13 |
1 c. Granulated sugar |
1 tablespoon |
$1.44 per pound
|
$0.06 |
3 lrg Large eggs |
1/3 eggs |
$2.53 per 12 items
|
$0.06 |
2/3 c. Lowfat milk |
1 tablespoon |
$3.99 per gallon
|
$0.02 |
3 med Carrots, grated |
1/3 carrots |
$1.49 per pound
|
$0.06 |
1/2 c. Coarsely minced walnuts |
2 3/8 teaspoons |
$9.89 per 16 ounces
|
$0.13 |
1 stk butter, softened |
0.1 stick |
$3.99 per 16 ounces
|
$0.10 |
4 ounce Cream cheese, softened |
3/8 oz |
$3.15 per 8 ounces
|
$0.16 |
1 tsp Vanilla extract |
0.1 teaspoon |
$8.00 per 8 fluid ounces
|
$0.02 |
2 1/2 c. Confectioners' sugar |
1/4 cup |
$2.59 per 2 pounds
|
$0.09 |
1/4 c. Finely minced walnuts |
1.2 teaspoons |
$9.89 per 16 ounces
|
$0.06 |
2 Tbsp. Firmly packed light brown sugar |
5/8 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
Total per Serving |
$0.95 |
Total Recipe |
$9.48 |