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Carne Guisada - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb Chuck roast, trimmed and cut in bite-size pcs	5 1/3 oz	n/a
4 tsp Flour	2/3 teaspoon	$2.99 per 5 pounds	$0.00
2 tsp Canola oil	1/3 teaspoon	$4.49 per 40 fluid ounces	$0.01
1 lrg onion, minced	1/6 onion	$0.79 per pound	$0.04
1 c. minced celery	2 tablespoons	$1.99 per pound	$0.07
3 x or possibly 4 Jalapenos, stems and seeds removed, minced	5/8 jalapenos	$1.99 per pound	$0.04
2 1/2 c. Beef stock	1/3 cup	$1.29 per 14 1/2 ounces	$0.31
2 tsp Tomato paste	1/3 teaspoon	$1.29 per 6 ounces	$0.01
1/2 tsp grnd cumin	0.08 teaspoon	$1.69 per 1 1/4 ounces	$0.01
2 tsp Chili pwdr	1/3 teaspoon	$5.29 per 2 1/2 ounces	$0.06
Total per Serving			$0.56
Total Recipe			$3.37