Рецепт Carne Asada Tacos
Инструкции
I still remember the first time I ever had Carne Asada Tacos. It was in Albany, Georgia, at El Maya mexican restaurant. I ordered them because I wanted something different from my usual soft beef tacos with a side of frijoles. And what a perfect choice it was! I remember the burst of flavor packed into the carne asada and the perfect compliment of the tomatilla sauce that came with them. We moved away from Albany some time back and I’ve been on the hunt for perfect Carne Asada Tacos ever since. I’ve found one that comes really, really close at El Sombrero in Flowery Branch. Pretty good, but not quite El
I would have never thought I could make good carne asada at home. I’ve searched for recipes online and in Mexican cookbooks, but they…
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