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Caribbean Guisado - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 med Chayote squash, cut into 2" pcs

2 c. Celery root, minced

2 c. Yucca, peeled and cubed

2 c. Battata, peeled and cubed

16 whl garlic cloves

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. Chickpeas, cooked	3 tablespoons	$0.89 per 15 ounces	$0.09
1 1/2 c. Pinto beans, cooked	3 tablespoons	$0.89 per 15 ounces	$0.09
2 c. Pumpkin, cubed	1/4 cup	$0.15 per ounce	$0.15
8 x Plum tomatoes, quartered lengthwise	1 tomatoes	$1.99 per pound	$0.27
3 Tbsp. Grnd cumin	1 1/8 teaspoons	$1.69 per 1 1/4 ounces	$0.11
4 lrg Yellow onions, coarsely minced	1/2 onions	$0.79 per pound	$0.13
1 Tbsp. Black pepper	3/8 teaspoon	$7.99 per 16 ounces	$0.01
1 tsp Warm pepper sauce	1/8 teaspoon	$2.99 per 5 fluid ounces	$0.01
1/4 c. Extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
1/4 tsp Salt	0.03 teaspoon	$2.91 per 16 ounces	$0.00
1/2 c. Fresh cilantro,minced	1 tablespoon	$1.09 per cup	$0.07
Total per Serving			$1.04
Total Recipe			$8.33