1/2 c. white basmati rice |
1/2 cup |
$4.19 per 80 ounces
|
$0.17 |
1/2 tsp nutmeg |
1/2 tsp |
n/a
|
|
1 tsp cardamom |
1 tsp |
$21.92 per 16 ounces
|
$0.10 |
1 tsp coriander |
1 tsp |
$1.69 per 1 1/4 ounces
|
$0.09 |
1 x -1/2 teaspoon oil (I use extra virgin olive oil) |
1 tsp |
$3.00 per 48 fluid ounces
|
$0.01 |
1 c. water |
1 cup |
n/a
|
|
1 tsp maple syrup (more if desired it sweeter) |
1 tsp |
$10.99 per 12 1/2 fluid ounces
|
$0.15 |
1 tsp vanilla |
1 tsp |
$8.00 per 8 fluid ounces
|
$0.17 |
1 tsp currants, raisins, or possibly dates |
1 tsp |
$3.04 per 10 ounces
|
$0.03 |
1 Tbsp. minced pecans or possibly slivered almonds |
1 tbsp |
$7.39 per 8 ounces
|
$0.22 |
1 tsp toasted sunflower seeds |
1 tsp |
$2.39 per 7 1/2 ounces
|
$0.01 |
Total Recipe |
$0.94 |