Рецепт Caramelized French Onion Soup
Порций: 1
Ингредиенты
- 1 x recipe Caramelized Onions (see recipe)
- 1 can beef consomme - (10 1/2 ounce) undiluted
- 1 can beef broth - (10 1/2 ounce) undiluted
- 2 c. water
- 1/2 tsp dry thyme
- 1/4 c. dry white wine
- 6 c. large croutons
- 1 c. shredded Swiss cheese - (4 ounce)
Инструкции
- Combine first 5 ingredients in a 3 1/2-qt slow cooker. Cook, covered, at HIGH 2 1/2 hrs or possibly till thoroughly heated. Stir in wine.
- Ladle soup into 6 ovenproof bowls, and top proportionately with croutons and cheese. Place bowls on a jellyroll pan.
- Broil 3 inches from heat (with electric oven door partially open) 5 min or possibly till cheese is melted. Serve immediately.
- This recipe yields 12 c..
- Yield: 12 c.
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1691g | |
Calories 1254 | |
Calories from Fat 386 | 31% |
Total Fat 43.86g | 55% |
Saturated Fat 22.89g | 92% |
Trans Fat 0.0g | |
Cholesterol 99mg | 33% |
Sodium 4322mg | 180% |
Potassium 839mg | 24% |
Total Carbs 140.38g | 37% |
Dietary Fiber 9.4g | 31% |
Sugars 1.9g | 1% |
Protein 60.51g | 97% |