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1 1/4 lb eggplant water with coarse salt
3 x anchovy filets, minced
Ingredients Per Serving Qty Common Price Price per Serving
6 Tbsp. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.22
2 x eggplants, small 3/8 eggplants
$1.99 per item
$0.80
1 x garlic clove, minced 0.2 garlic cloves
$4.00 per pound
$0.01
4 x sweet peppers 5/6 peppers
$2.19 per pound
$0.46
1 x onion, large, sliced 0.2 onion
$0.79 per pound
$0.05
1 x warm red pepper pod 0.2 pepper pod
n/a
 
2 c. tomatoes, peeled and minced 1/3 cup
$1.99 per pound
$0.26
3 x regular tomatoes, (3 to 4) 5/8 tomatoes
$1.99 per pound
$0.16
2 tsp oregano 3/8 teaspoon
$3.89 per 3/4 ounces
$0.07
2 Tbsp. capers, liquid removed 1.2 teaspoons
$5.49 per 4 fluid ounces
$0.27
1/4 c. olives, green and black 2 3/8 teaspoons
n/a
 
Total per Serving $2.31
Total Recipe $11.55
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