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Canton Chicken And Chinese Sausages - Recipe Cost

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2 x Quarter-size slices fresh g crushed with the side of a

1 1/2 x Inch square pcs

4 med -size dry mushrooms

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Each soy sauce and dry sher	1 1/2 teaspoons	$2.59 per 10 fluid ounces	$0.06
1 Tbsp. Sugar	3/4 teaspoon	$1.44 per pound	$0.01
2 x Cloves garlic, chopped	1/2 garlic cloves	$4.00 per pound	$0.01
1 lb Chicken thighs, boned & cut	1/4 lb	$2.69 per pound	$0.67
1/2 lb Chinese sausages (lop cheong)	2 oz	$6.09 per 16 ounces	$0.76
2 Tbsp. Salad oil	1 1/2 teaspoons	$4.39 per 24 fluid ounces	$0.05
1 3/4 c. Water	1/3 cup	n/a
1 c. Long grain rice	1/4 cup	$4.19 per 80 ounces	$0.09
2 whl green onions, thinly sliced	1/2 onions	$1.09 per cup	$0.08
Total per Serving			$1.73
Total Recipe			$6.94