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Canter's Fairfax Barley Bean Soup - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 c. chicken broth	1 1/3 cups	$0.99 per 14 1/2 ounces	$0.76
2 lrg carrots diced	1/3 carrots	$1.49 per pound	$0.08
1 sm onion chopped	1/6 onion	$0.79 per pound	$0.02
2 x celery ribs diced	1/3 celery	$1.99 per pound	$0.06
1/3 c. chicken gizzards cooked, minced	2 2/3 teaspoons	n/a
1/2 c. barley	1 tablespoon	$1.49 per 16 ounces	$0.05
1/4 c. fresh lima beans	2 teaspoons	$1.69 per 15 ounces	$0.03
2 Tbsp. butter Salt to taste Freshly-grnd black pepper to taste Garlic pwdr to taste	1 teaspoon	$2.69 per 8 ounces	$0.04
Total per Serving			$1.04
Total Recipe			$6.23