Thank you~
Lynn
Рецепт Candy Corn Cupcakes
Ингредиенты
- egg whites, water and oil called for on box
- 2 t vanilla extract
- red and yellow food coloring
- 1 container (16 oz) classic vanilla frosting
- colored sugar
- candy corn candies
- Prepare cake mix according to package directions
- Adding vanilla extract
- Divide batter in half
- Tint one batch yellow with 1/3 t yellow food coloring
- Tint second batch with 1/4 t yellow food coloring and
- 1/8 t red food coloring
- Fill each paper-lined muffin cup
- 1/3 full with yellow batter
- Gently add orange batter on top of yellow batter
- Filling each cup 2/3 cup full
View Full Recipe at Turnips 2 Tangerines
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1057g | |
Calories 155 | |
Calories from Fat 9 | 6% |
Total Fat 1.03g | 1% |
Saturated Fat 0.31g | 1% |
Trans Fat 0.0g | |
Cholesterol 39mg | 13% |
Sodium 134mg | 6% |
Potassium 50mg | 1% |
Total Carbs 29.81g | 8% |
Dietary Fiber 0.2g | 1% |
Sugars 20.52g | 14% |
Protein 2.06g | 3% |
Комментарии
Loading older comments, please wait...