300 or fewer calories Рецепты
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Unstuffed CabbageUnstuffed CabbageI bought a head of cabbage with all good intentions of making a big pot of stuffed cabbage during this cold weather.I took the easy… |
Patricia Stagich
янв. 2013 Профессионал |
1 голос
3183 визита
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Herb Parmesan Vegetable Penne PastaPagesHerb Parmesan Vegetable Penne PastaSaute vegetables in 2 tablespoons olive oil, garlic, season with salt… |
Claudia lamascolo
сент. 2011 Профессионал |
9 голосов
2595 визитов
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Going GreenOver the course of 29.9 years, I’ve ever so slowly heeded my parents’ advice, or demands, rather. I’ve eaten my vegetables. And I take that back –… |
Heather Wetzel
апр. 2010 Профессионал |
1 голос
1229 визитов
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Crockpot Eye of the Round Pepper Mushroom SteakPagesCrockpot Eye of the Round Pepper Mushroom SteakPlace the sauce, wine and spices in a bowl and mix… |
Claudia lamascolo
марта 2012 Профессионал |
1 голос
650 визитов
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Ocean Fresh Wahoo Fish Kabobs RecipePagesOcean Fresh Wahoo Fish Kebobs RecipeWahoo....wow what a great salt water fish and delicious kind of… |
Claudia lamascolo
июля 2011 Профессионал |
1 голос
537 визитов
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Survival of the FittestThe day I was born, my dad near about had a heart attack, or at least that’s the story. My parents are both fair-skinned and light-haired. Although… |
Heather Wetzel
нояб. 2011 Профессионал |
1 голос
481 визит
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Mango Salsa Barbecued Bourbon Salmon Recipe1 lb Salmon filet's (marinate this in 1/4 cup of bourbon 1 hour, optional if your not wanting to use… |
Claudia lamascolo
марта 2012 Профессионал |
1 голос
481 визит
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Calcium and the TOP PRODUCING FOODSCalcium and the TOP PRODUCING FOODSInteresting how we lose calcium as the body ages and woman are more at risk… |
Claudia lamascolo
авг. 2012 Профессионал |
1 голос
360 визитов
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Chicken Moist and TenderNot just a plain roasted chicken, this one has been marinated in the freezer! Well even though this really isn't much of a recipe, it's more like a… |
Claudia lamascolo
апр. 2013 Профессионал |
1 голос
353 визита
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I Must Be NutsI even went to culinary school once. Isn’t that just batty? I was in class three nights a week learning how to use aspic and how to make puff pastry… |
Heather Wetzel
янв. 2010 Профессионал |
1 голос
448 визитов
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