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Рецепт California Chicken Salad

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Порций: 4

Ингредиенты

Cost per serving $0.84 view details
  • 2 c. Cooked chicken -- minced
  • 1/2 c. Monterey jack cheese -- Shredded
  • 1/2 c. Cheddar cheese -- shredded
  • 1 x Avocado -- diced
  • 1/2 c. Olives -- minced
  • 1 x Tomatillos -- minced
  • 1/2 tsp Chili pwdr
  • 1/4 tsp Garlic pwdr
  • 1 tsp Onions -- minced Black pepper
  • 2 Tbsp. Mayonnaise
  • 1 tsp Green chiles -- chopped
  • 2 tsp Sun-dry tomatoes, Oil-packed -- chopped

Инструкции

  1. * A tomatillo is also known as a Mexican Cherry tomato.** Use a dash of onion juice instead of chopped onions if preferred.
  2. Lightly mix the first 10 ingredients together. Moisten with mayonnaise, using more or possibly less as desired. Mound in 4 decorative serving dishes, sprinkle the chopped green chilies and chopped sun-dry tomatoes on top.
  3. Refrigeratefor 1 hour. Serve with corn chips or possibly crisp-fried tortillas as a light lunch.

Nutrition Facts

Amount Per Serving %DV
Serving Size 188g
Recipe makes 4 servings
Calories 633  
Calories from Fat 530 84%
Total Fat 59.05g 74%
Saturated Fat 14.43g 58%
Trans Fat 0.0g  
Cholesterol 88mg 29%
Sodium 277mg 12%
Potassium 396mg 11%
Total Carbs 4.42g 1%
Dietary Fiber 2.7g 9%
Sugars 1.03g 1%
Protein 22.86g 37%
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