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Cajun Wild Duck - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 x Mallard ducks prepared to stuff Butter as needed

18 x to 20 Pitted ripe olives

1 tsp Freshly-grnd black pepper

1/4 c. Armagnac

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x Onion sliced thin	1/2 onion	$0.79 per pound	$0.10
3/4 c. Chopped celery	1/3 cup	$1.99 per pound	$0.17
1/4 c. Chopped parsley	2 tablespoons	$1.09 per cup	$0.14
2 x Garlic cloves chopped	1 garlic cloves	$4.00 per pound	$0.03
1 c. Fresh bread crumbs	1/2 cup	$1.79 per 15 ounces	$0.23
3/4 tsp Salt	3/8 teaspoon	$2.91 per 16 ounces	$0.01
1/2 c. Claret wine	1/4 cup	$0.35 per fluid ounce	$0.70
1/2 c. Duck or possibly chicken stock	1/4 cup	$17.77 per pound	$2.32
Total per Serving			$3.68
Total Recipe			$7.37