Рецепт Butter Free Apple and Ginger Cake
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Ингредиенты
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Инструкции
- Preheat the oven to 180 degrees C.
- Sift the flour into a large mixing bowl, followed by the baking power, bicarbonate of soda, ground ginger sugar and salt.
- Mix in the apple, stem ginger and orange zest.
- In a separate bowl, mix the eggs with the oil and orange juice.
- Gradually pour into the flour mixture, folding in well.
- Tip into a loaf tin and bake for about an hour.