Главная » Рецепты » Bruschetta With Braised Escarole And Roasted

Suggestions?

Bruschetta With Braised Escarole And Roasted - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 1/2 lb Escarole, trimmed, cut into 1-inch pcs

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 whl heads garlic	1/2 head	$4.00 per pound	$0.01
2 tsp Extra virgin olive oil, plus	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
1 Tbsp. Extra virgin olive oil (preferably extra-virgin)	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1 x Clove (large) garlic, chopped	1/4 clove	$5.29 per 2 ounces	$0.01
4 slc French bread (4" x 6" each) halved, toasted	1 slice	$0.19 per ounce	$0.43
1 x Lemon, cut into 8 wedges	1/4 lemon	$0.80 per item	$0.20
Total per Serving			$0.73
Total Recipe			$2.93