Рецепт Brunch Bake
Ингредиенты
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Инструкции
- Brown sausage in a 10 inch skillet over medium high heat, stirring frequently, about 5 minutes.
- Drain sausage on paper towels.
- Spread croutons over the bottom of a 13x9x2 inch ungreased baking dish.
- Sprinkle evenly with sausage and 1 1/2 cups cheese; set aside.
- In a medium bowl blend eggs, 2 1/4 cups of the milk, mustard and salt.
- Pour over sausage and cheese.
- Cover with plastic wrap.
- Refrigerate overnight.
- Heat oven to 350F.
- Remove pan from refrigerator; discard plastic wrap.
- In a small bowl, mix soup and 1/2 cup milk.
- Pour over casserole.
- Sprinkle with frozen hash browns.
- Top with remaining 1/2 cup cheese.
- Bake, covered with foil, for 1 hour.
- Uncover; bake 30 minutes more until center is set.
- Remove from oven and sprinkle with paprika.
- Let stand at least 5 minutes before cutting into serving pieces.