| 1 1/4 cups flour |
1 2/3 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
| 1/2 tsp baking powder |
0.01 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
| 1/2 tsp salt |
0.01 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/3 cup (5 1/2 tbsp) unsalted butter, cut into pieces |
1/2 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
| 2 oz. unsweetened chocolate, chopped |
0.06 oz |
$3.49 per 11 1/2 ounces
|
$0.02 |
| 1 cup granulated sugar |
1 1/3 teaspoons |
$1.44 per pound
|
$0.02 |
| 2 eggs |
0.06 eggs |
$2.53 per 12 items
|
$0.01 |
| 1 tsp vanilla |
0.03 teaspoon |
$8.00 per 8 fluid ounces
|
$0.00 |
| 1/2 cup coarsely chopped pecans |
2/3 teaspoon |
$7.39 per 8 ounces
|
$0.05 |
| Total per Serving |
$0.13 |
| Total Recipe |
$4.54 |
Suggestions?