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These rich and delicious Brown Butter Butterscotch Bars are crisp on the outside, moist and chewy on the inside.
Brown Butter Butterscotch Bars Author: Marlene Baird Prep time: 15 mins Cook time: 25 mins Total time: 40 mins
8 ounces unsalted butter ⅔ cup brown sugar, packed ⅓ cup vanilla sugar (can substitute granulated sugar) 2 large eggs 1 teaspoon vanilla bean paste 2½ cups all-purpose flour 1 teaspoon ground cinnamon 1 teaspoon baking soda 1 teaspoon kosher salt ⅔ butterscotch chips ⅛ cup mini semi sweet chips 2 tablespoons granulated sugar 1 teaspoon ground cinnamon
Line a 9×13 inch baking dish with parchment paper. set aside. Place butter into a medium saucepan over medium heat. Melt and cook until…
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